SlothSea

The

youngest

360°

online

shipping

magazine

Latest News

Who We Are

The youngest wave in maritime economics: sailing through the news with style!

SlothSea is the youngest, weekly and 360° shipping magazine, ready to keep our readers informed about the latest news and the most hidden features of the maritime markets.

The journal was founded in 2021 in Genoa, following the conclusion of our study path in the maritime economics.

Our team of publishers comprises Ship Brokers, Marine Underwriters and Ship Agents. Today, thanks to the internationality of the team (based in four countries and two continents) and the different professions in maritime markets, we have the right sources to ensure fresh information in line with the latest events.

Follow us on LinkedIn :

Our Articles

Dry Bulk Blues: Is 2025 Set to Be a Snooze for the Shipping Market?

A double-faced market: carriers’ green strategies and vessel scrapping

Ukrainian & Russian dry trades – what’s happened to the freight premium?

P&I Market Review

Emerging Maritime Shipowners and Their Impact on the Global Shipping Market

source https://indiashippingnews.com/trumps-victory-in-the-us-will-likely-disrupt-container-shipping-industry/ Trump's victory in the US will likely disrupt container shipping industry - India Shipping News https://indiashippingnews.com

Trump will be Back: How will the new US President affect Shipping?

Contact Us

Get In Touch

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Email Address

support@yourdomain.tld

Phone Number

+6221.2002.2012

Address

Jln Cempaka Wangi No 22, Jakarta Indonesia

Our Charts

Chart of the Week 39 – The Container Market

Did you Know!? Shipping Losses Hit Historic Lows

The Panamax Index Review

Chart of the week 29

Volatility and Stability: Analyzing the Dry, Tanker, and LNG Markets

Chart of the week – 29/05/2024

Subscribe Our Newsletter

© 2024 SlothSea, All rights reserved.
© 2024 SlothSea, All rights reserved.